Ingredients

• 1 head Broccoli
• 2 cloves Garlic, minced
• 1 -2 Red Chili peppers
• 2 Tbs. Ginger, ground
• 1 Tbs Oil
• 3-4Tbs Soja sauce
• 1-2 Tbs. Cornstarch or Flour
• Serve over rice.

Description

Wash the broccoli and slice flowerettes to include some stem so the resemble little trees. Steam. Saute the garlic in a large pan, add the broccoli, soja sauce and seasonings. Make a paste from the cornstarch using a little water and add to the sauce to thicken. Warm and serve over rice. It is also nice to add a bit of white wine to the sauce.

Persons: NA
App. time: NA