Ingredients

• 4 or 5 leaves of Chinese Cabbage
• 1 small can Mandarin Oranges
• Olive oil
• Vinegar
• Dash of Ginger
• Salt Pepper and Herbs

This salad is so easy and goes well with many meals!

Description

Chop the Cabbage leaves in bite size pieces. Add the orange pieces, reserving the liquid for the dressing. I make a light dressing using the orange juice, some olive oil, pinch of salt, black pepper and my favorite herbs-some oregano, basil, herbs d´Provence etc. and toss all together.