Ingredients

• 1/2 small head of Cabbage
• 1/4 small head red Cabbage
• 2 med. Carrots, grated
• 1 small Onion, minced
• 1/4 cup Mayonnaise
• 2 Tbs. Vinegar
• 1/2 Tbs. Mustard
• Salt & Pepper

Description

It is most important to cut the cabbages in very fine slices.

Other variations include your choice of:

Cabbage with or raisins and apple pieces using lemon juice instead of vinegar.