Ingredients

• 4 Tbs. Lemmon Juice
• 4 Tbs. red Wine Vinegar
• 2 Tbs. Olive Oil
• 1 Tbs. Dijon Mustard
• 1 Tbs. Basil
• 1/2 tsp. Oregano
• 1 Tsp. Black Pepper
• 1 clove Garlic, minced

Description

Wisk all together