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Home > Veggi > Soups > Madras Tomato-Coconut-Soup

 Madras Tomato-Coconut-Soup (vegan)
   

Ingredients

  • 1 L. Tomato vegetable Juice
  • 330 ml. Coconut milk (unsweetened)
  • 3 Tb. Parsley, dried
  • 1Tb. Garam masala
  • 1/2 Tbs. Ginger, ground
  • 1/2 Tbs. Cayenne pepper
  • 2 cloves Garlic, minced
  • 1 Bay leaf
  • 1 c. Coconut meat, dried


Description

Mix all the ingredients in a large pot. Bring the mixture to a soft boil.
Let simmer 15-25 minutes.
For 4-6 Persons

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Copyright © 2002 Chris + Harald Walker. All rights reserved. Date: November 17, 2002